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Recipes

Appetizers

Black Bean and Corn Salad

Caprese Skewers

Grilled Salsa

Mini Grilled Cheese with Dried Cranberries, Caramelized Pears and Toasted Walnuts

Roasted Red Pepper Hummus

Savory Palmiers 

Dinner

Butternut Squash Soup with Smoked Fontina Cheese Crostini

Caprese Cheese Pizza

Crab Enchiladas with Tomatillo Salsa

Easy Crock Pot Chicken

Fiesta Soup with Roasted Tomatillo and Cilantro Pesto

Fresh Homemade Pesto

Roasted Carrot and Spinach Salad

Vegetarian Stuffed Peppers

Lunch

Orzo Pasta Salad

Orzo and Zucchini Salad

Sides

Tomato Gratin

Ramekin Potatoes

Dessert

Lemon Blueberry Cheesecake Bars

No Bake Chocolate Peanut Butter Bars

Breakfast

Blue Rasp Crumb Bars

Egg White Frittata with Smoked Salmon and Arugula
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Heather
Cooking, creating and exploring in Los Angeles.
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